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Vol. 17 No. 2 (2015): CIGR Journal
Vol. 17 No. 2 (2015): CIGR Journal
Published:
2015-07-03
I-Land and Water Engineering
Proposing an Appropriate Soil Water Content Estimation Technique for Iran
Hadi Karimi, Hamid Reza Ghassemzadeh, Payam Pashaee, Ebrahim Zarei Shahamat
PDF
Evaluation of chloride mass balance and recharge in agricultural lands in Nigeria
A Sobowale, A A Ramalan, O J Mudiare, M A Oyebode
PDF
II-Farm Buildings and Construction
ASSESSMENT SLIPPERINESS OF FLOORING FOR FOOD INDUSTRY BUILDINGS
Francesco Barreca
PDF
III-Equipment Engineering for Plant Production
Development of a tractor operated planter for direct sowing of onion crop
Raspinder Singh Grewal, Rohinish Khurana, G S Manes, Anoop Dixit, Aseem Verma
PDF
Investigation into Industrial Generator Maintenance Culture in Agro-Based Industries in South-West Nigeria
SEGUN RAPHAEL BELLO
PDF
Field Evaluation of Some Tillage Practices in Rainfed Wheat Planting: Their Effects on Crop Yield Components and Implements
Mohammad Younesi alamooti
PDF
Development and performance simulation of a novel helical manure distributer machine
jalil taghizadeh tameh, Ali Jafary, hossein mousazadeh, nazilla tarabi
PDF
Precision spray modeling using image processing and artificial neural network
Amir Azizpanah, Ali Rajabipour, Reza Alimardani, Kamran Kheiralipour, Vahid Mohammadi
PDF
Effect of moisture content, operating speed and mash quantity on the performance of a combined dewatered cassava mash lump pulveriser and sifter
opeyemi ayodeji Akogun
PDF
IV-Energy in Agriculture
Experimental evaluation of substrate’s particle size of wheat and rice straw biomass on methane production yield
Ram Chandra, H. Takeuchi, T. Hasegawa, V. K. Vijay
PDF
Studies on microwave energy absorption of fresh green bell pepper (Capsicum)
Ahmad Kouchakzadeh, Aref Safari
PDF
Development and evaluation of an adaptive neuro fuzzy interface models to predict performance of a solar dryer
Nikrooz - Bagheri
PDF
CHARACTERIZATION OF CONVENTIONAL COOKING STOVES IN SOUTH EASTERN NIGERIA
Bello Raphael Segun
PDF
Impact of ultraviolet irradiation processing on quality of fresh beef meat during cold storage.
Fathy Mohamed Showmer
PDF
V-Management, Ergonomics and Systems Engineering
Ergonomic assessment of hand milking operations in Khuzestan province of Iran
abdullah hayati, afshin marzban, Mohammad Amin Asoodar
PDF
Economic Parameter of Maize Sheller for Custom Hire Service in Bangladesh
Milufarzana Milufarzana, Anisur Rahman, Md. Monjurul Alam, Md. Raju Ahmed
PDF
VI-Postharvest Technology and Process Engineering
Optimization of extrusion point pressure of pineapple pomace based mash
Oduntan Oluwafemi Babatunde, Bamgboye Adeleke Isaac
PDF
Simultaneous co-Saccharification and Fermentation of Sago Hampas for Bioethanol Production
Micky A Vincent
PDF
Effects of blanching on the dehydration characteristics of unripe banana slices dried at different temperature
pawan jeet, Genitha Immanuel
PDF
Changes and prospects for rice processing at the Niger Office in Mali
COULIBALY Yacouba Mamadou, HAVARD Michel
PDF
Moisture Dependent Physical Properties of Sour-sop
Fatai Bukola Akande
PDF
Development of a Bush Mango (Irvingia Gabonensis) Nutcracker-6
A.F. Alonge
PDF
TAMARIND SEED PROCESSING AND BY-PRODUCTS
ASHOK KUMAR ARUDRA
PDF
Effect of process parameters on the antioxidant activities of bioactive compounds from Harad (Terminalia chebula retz.) Shilpa Soni, H.K. Sharma*, Pragati Kaushal and C. Singh Food Engineering & Technology Department, Sant Longowal Institute of Engineeri
Harish Kumar Sharma, Shilpa Soni, Pragati Kaushal, Charanjiv Singh
PDF
Experimental modeling of orange settling depth in water
Kamran kheiralipour, Mehdi Kakaee, Behzad Nouri
PDF
Moisture dependent physical and mechanical properties of Mazafati date pit
Mojtaba saberi moghadam, Seyed reza Hassan-Beygi, Mohammad Aboonajmi
PDF
Jute Retting Process: Present Practice and Problems in Bangladesh
Md. Rostom Ali, Osamu Kozan, Anisur Rahman, Khandakar Tawfiq Islam, Md. Iqbal Hossain
PDF
Effect of Oil Content of Sunflower Seeds on the Equilibrium Moisture Relationship and the Safe Storage Condition
Gisele Maciel, Diego de la Torre, Ricardo Bartosik, Natalia Izquierdo, Gabriela Cendoya
PDF
THE EFFECT OF RIPENING PERIODS ON PHYSICAL, CHEMICAL AND MECHANICAL PROPERTIES OF SERVICE TREE FRUITS (Sorbus Domestica L.)
Ebubekír Altuntaş
PDF
Development and Assessment of Coffea arabica and Coffea canephora Dehulling Machine
IFEANYI NDUBUEZE MOGEKWU
PDF ()
PDF
VII-Information Systems
Bit plane slicing technique to classify date varieties
Gabriel Thomas, Manickavasagan Annamalai, Ganeshmoorthy Karuppannan
PDF
Application of wireless technologies to forward predict crop yields in the poultry production chain
Patrick Jackman, Shane Ward, Liam Brennan, Gerard Corkery, Ultan McCarthy
PDF
Open Farm Information System data-exchange platform for interaction with agricultural information systems
Joong-Yong Rhee
PDF
VIS/NIR spectral signature for the Identification of Peanut Contamination of Powder Foods
Satyabrata Ghosh, Teresa R. Cuadrado Domínguez, Belén Diezma, Lourdes Lleó, Pilar Barreiro, Teresa García Lacarra, Jean-Michel Roger
PDF
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