Shahbazi, Feizollah, Iran, Islamic Republic of
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Agricultural Engineering International: CIGR Journal Vol. 13 No. 1 (2011): CIGR Journal - VI-Postharvest Technology and Process Engineering
Comparison of Two Impact Detecting Devices to Measure Mechanical Load on Potatoes
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Agricultural Engineering International: CIGR Journal Vol. 13 No. 2 (2011): CIGR Journal - VI-Postharvest Technology and Process Engineering
Mechanical damage to pinto beans as affected by moisture content and impact energy
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Agricultural Engineering International: CIGR Journal Vol. 14 No. 4 (2012): CIGR Journal - VI-Postharvest Technology and Process Engineering
Tensile Strength of Safflower Stalk as Affected by Moisture Content, Stalk Region and Loading Rate
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Agricultural Engineering International: CIGR Journal Vol. 14 No. 4 (2012): CIGR Journal - VI-Postharvest Technology and Process Engineering
Mechanical damage to wheat and triticale seeds related to moisture content and impact energy
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Agricultural Engineering International: CIGR Journal Vol. 16 No. 1 (2014): CIGR Journal - VI-Postharvest Technology and Process Engineering
Mass modeling of persimmon fruit with some physical characteristics
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Agricultural Engineering International: CIGR Journal Vol. 17 No. 4 (2015): CIGR Journal - VI-Postharvest Technology and Process Engineering
Correlating the mass of walnut fruit to some physical characteristics
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Agricultural Engineering International: CIGR Journal Vol. 19 No. 4 (2017): CIGR Journal - VI-Postharvest Technology and Process Engineering
Effects of moisture content and level in the crop on the shearing properties of chickpea stem
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Agricultural Engineering International: CIGR Journal Vol. 20 No. 2 (2018): CIGR Journal - VI-Postharvest Technology and Process Engineering
Effects of moisture content and level in the crop on the bending characteristics of chickpea stem
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Agricultural Engineering International: CIGR Journal Vol. 24 No. 1 (2022): CIGR Journal - VI-Postharvest Technology and Process Engineering
Surface Color Characteristic of Wheat Grains as Affected by Different Fertilization Rates
Abstract 27-7331
