Goswami, T. K., Department of Agricultural and Food Engineering, Indian Institute of Technology, Kharagpur, India, India

• Agricultural Engineering International: CIGR Journal Vol. 16 No. 3 (2014): CIGR Journal - VI-Postharvest Technology and Process Engineering
  Effect of moisture content on physio-mechanical properties of coriander seeds (Coriandrum sativum)
  Abstract  PDF