Guiné, Raquel P.F., 1 CI&DETS research Centre, Polytechnic Institute of Viseu, Campus Politécnico, Viseu, Portugal 2 Dep. Food Industry, Agrarian School of Viseu - ESAV, Quinta da Alagoa, Viseu, Portugal 3 CERNAS, Agrarian School of Coimbra, Bencanta, Coimbra, Portugal, Portugal

• Agricultural Engineering International: CIGR Journal Vol. 19 No. 3 (2017): CIGR Journal - VI-Postharvest Technology and Process Engineering
  Physical, chemical and sensorial properties of kiwi as influenced by drying conditions
  Abstract  PDF