Optimization of the pulsed electric field -assisted extraction of functional compounds from Nepeta binaludensis

Authors

  • Afsaneh Azimi Mahalleh
  • Parvin Sharayei Agricultural Engineering Research Department, Khorasan Razavi Agricultural and Natural Resources Research and Education Center, AREEO Mashhad, Iran
  • Seyed Ali Mortazavi
  • Elham Azarpazhooh
  • Razieh Niazmand

Keywords:

Phenolic compounds, Nepeta binaludensis, Response Surface Methodology, Pulsed electric field, Antimicrobial activity

Abstract

Pulsed electric field (PEF) treatment was used for extracting effective components from Nepeta (Nepeta binaludensis Jamzad). A response surface method was used to investigate the effects of independent process variables (voltage of pulsed electric field (VPEF): 2, 4 and 6 KV/cm and number of pulsed electric field (NPEF): 20, 40 and 60 n) on the yield (Y) and antioxidant characteristics: total phenolic compounds (TPC), 1,1- diphenyl -2- picrylhydrazyl free radical scavenging (DPPHsc), ferric reducing-antioxidant power (FRAP), half  maximal of radical-scavenging activity (IC50) of Nepeta extract (aerial parts). According to Derringer’s desired function approach, the optimal conditions based on both individual and combinations of all process variables were VPEF 6KV/cm and NPEF 60 n. At this optimum condition, the Y, TPC, DPPHSC, FRAP, and IC50 of the extract were found to be 11.36%, 417.85 mg GA/g, 74.8%, 1688.53µmol Fe2+/g, and 0.32 mg/mL, respectively. The experimental values were in a good agreement with the predicted values. Also, the extract at optimal conditions of PEF (PEFopt-x) had a higher quantity of chlorogenic acid, caffeic acid, rutin, para-coumaric acid, rosemarinic acid, Kaempferol, and apigenin compared with solvent extract. The addition of PEFopt-x to the purified soybean oil at the levels of 6% increased oxidative stability index (2.65 h) close to butylated hydroxy toluene (2.78h).

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Published

2019-12-16

Issue

Section

VI-Postharvest Technology and Process Engineering